Red chilies

Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties.

We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.

Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.

Specifications

Characteristics Specifications
Quality US-341
Drying Process Sun Dried
Flavor Medium Spicy
Pungency 35,000 To 45,000 SHU
Color in ASTA 80 To 110 Maximum
Capsaicin Content 0.30% To 0.45% Maximum
Pods with Stalks 1% Maximum
Loose Seeds 2% Maximum
Damaged and Discolored Pods 6% Maximum
Foreign Material 1% Maximum
Moisture 12% Maximum
With Stem and Stemless Both are Available
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